Hello everyone (as) to close the proposals for the Valentine , I propose to make these delicious and easy chocolate truffles.
- 3 / 4 cup. cream
- 1 1 / 2 tablespoon sugar 350 grams
- . milk chocolate (such coverage) 3 teaspoons
- butter 4 tablespoons cream of whiskey
- 1 / 2 cup chopped walnuts
- 1 / 2 cup shredded coconut
- 1 / 2 cup cocoa powder
Preparation:
In a saucepan mix the cream and sugar and bring the fire till the break of hervor.Picar chocolate, and place in a bowl, place the preparation of the cream over the chocolate and add the Butter and cream whisky.Mezclar well until everything is well blended, bring to the refrigerator between 15 and 20 minutos.Colocar the mixture into a pastry bag and wide flat peak, make 30 balls and put them into the refrigerator for 20 minutes.
Place chopped nuts, coconut and cocoa in various containers and pass the truffles, by different mixtures, according to gusto.Llevar to the refrigerator for three hours .
Tips: truffles should be placed in the bottom of the fridge .
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